Grilled Lamb without steak wine back spinach

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 4 (6- to 7-ounce) bone-in lamb loin chops (about 1 1/2-inches thick), trimmed 1 tablespoon[...]

Tweet #pin-wrapper > a {background-image:none !important;} Featured in Food News Journal, Best of the Blogs - January 10, 2011 From the kitchen of One Perfect[...]

Featured in Food News Journal, Best of the Blogs - January 10, 2011 From the kitchen of One Perfect Bite... For better or for worse we are a nation of meat[...]

1 1/2 cups fresh mint 1/2 cup fresh flat-leaf parsley 2 1/2 tablespoons extra-virgin olive oil 2 tablespoons fat-free, lower-sodium chicken broth 1 1/2[...]

1 lb lamb loin chop (4 chops ,about 1 inch thick each) salt , to taste fresh ground pepper , to taste 2 tablespoons olive oil , plus 3/4 cup olive oil 2[...]

2 garlic cloves, peeled 1/2 cup fresh flat-leaf parsley leaves 3 tablespoons extra-virgin olive oil, divided 1 1/2 tablespoons coarsely chopped shallots 1[...]

2 teaspoons fresh rosemary , finely chopped 2 garlic cloves , minced 1/2 teaspoon lemon zest 2 tablespoons olive oil 1 lb loin lamb or 1 lb rib chop salt and[...]

2 teaspoons fresh rosemary , finely chopped 2 garlic cloves , minced 1/2 teaspoon lemon zest 2 tablespoons olive oil 1 lb loin lamb or 1 lb rib chop salt and[...]

1 lb lamb loin chop (4 chops ,about 1 inch thick each) salt , to taste fresh ground pepper , to taste 2 tablespoons olive oil , plus 3/4 cup olive oil 2[...]