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Found 4 recipes
2/3 cup dry white wine 1/3 cup broken dried porcini (1/4 ounce) 1 (5-to 6-pound) boneless veal shoulder roast 1/4 cup olive oil, divided 1/4 pound sliced[...]
Source: epicurious.com1 lb veal cutlet, sliced thin 1/2 teaspoon salt 1/4 teaspoon pepper 3/4 teaspoon curry powder 3 tablespoons vegetable oil 2 onions , diced 2 tablespoons[...]
Source: food.com2 veal chops, 1 1/2 inches thick trimmed and rubbed with salt and pepper 2 tablespoons olive oil 3 tablespoons butter 1 sprig fresh thyme 1 large onion ,[...]
Source: food.com2 veal chops, 1 1/2 inches thick trimmed and rubbed with salt and pepper 2 tablespoons olive oil 3 tablespoons butter 1 sprig fresh thyme 1 large onion ,[...]
Source: food.com