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Veal without sirloin crimini meat

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Veal Prince Orloff

For veal roast 1 (4 1/2-pound) tied boneless loin of veal roast 1 teaspoon salt 1/2 teaspoon black pepper 1 tablespoon vegetable oil 2 tablespoons unsalted[...]

Source: epicurious.com
Veal Chops with Roasted Shallots, Arugula, and[...]

1 cup olive oil, divided 1/2 cup fresh lemon juice 1/4 cup fresh thyme leaves 1 tablespoon coarse kosher salt 1 tablespoon ground black pepper 4 1[...]

Source: epicurious.com

Veal Piccata With Crisp Fried Garlic

1 lb veal scallopini, pounded thin salt and pepper, to taste 2 tablespoons flour olive oil 2 -4 garlic cloves , sliced very thin 1/3 cup white wine 1/2 cup[...]

Source: food.com
Veal and Mushroom Stew

2 1/2 lbs stewing veal, cubed 1/3 cup flour 2 tablespoons vegetable oil 2 tablespoons butter 1 onion , chopped 3 leeks , chopped (white and light green parts[...]

Source: food.com
Veal Steaks With Mushrooms As I Like It!

600 g boneless veal steaks 2 tablespoons olive oil 80 g butter 200 g mushrooms (white) 1 garlic clove 1 teaspoon lemon zest 1 tablespoon lemon juice 1[...]

Source: food.com
Veal Roast With Fava Beans

3 lbs boneless veal roast, trimmed & tied 1/2 teaspoon salt , sea, coarse 1/4 teaspoon pepper , black, ground, fresh 1 teaspoon rosemary , dried, crumbled 2[...]

Source: food.com
Veal Medallions With a Wasabi Herb Butter

12 veal medallions (I allow for 3 per person.) 1 3/4 tablespoons French mustard 1 1/2 tablespoons thyme leaves 1 1/2 tablespoons olive oil 1 Combine mustard[...]

Source: food.com
Veal Cutlets With Fried Lemon Slices (Wiener[...]

1/2 cup flour 1 teaspoon salt 1/2 teaspoon black pepper 1 egg 1 tablespoon water 1/2 cup seasoned bread crumbs 1 teaspoon lemon zest 1 teaspoon dried thyme 2[...]

Source: food.com
Veal Scallops With Cranberry-Citrus Compote

1/3 cup dried cranberries (1 ounce) 3 tablespoons boiling water 3 tablespoons orange juice 1 tablespoon Bourbon 1 teaspoon orange peel, minced 1/2 teaspoon[...]

Source: food.com
Veal Scaloppine W/Cream, Calvados & Apples[...]

12 veal escalopes (4-in diameter & 1/2-in thick, not pounded) 3 medium apples 5 tablespoons lemon juice 1 teaspoon salt 1 teaspoon black pepper (freshly[...]

Source: food.com
Veal Florentine

10 ounces frozen spinach 5 tablespoons butter (divided) 1 (15 ounce) can tomato sauce 2 garlic cloves , minced 1/4 cup dry white wine 1/4 cup water 1[...]

Source: food.com
Veal Marsala

8 (3 ounce) veal cutlets salt & freshly ground black pepper 2 -3 tablespoons unsalted butter 2 -4 tablespoons olive oil 1 large shallot , finely chopped 2 -4[...]

Source: food.com
Veal Scallops in a Creamy Paprika Onion Sauce

2 large veal scallops (but preferably not too thick) 1/4 cup flour salt and pepper, to taste 3 tablespoons olive oil 1 tablespoon paprika 3 onions , sliced in[...]

Source: food.com
Veal Ragout

1/2 lb veal, for braising 1/2 cup ground veal (purchase from butcher or mince some of the veal purchased for braising & make into little meatballs) 2 cups[...]

Source: food.com
Veal Chops with Mustard-sage Butter

2 loin veal chops (1 1/2 inches thick) 3 tablespoons minced fresh sage , divided use 1 clove garlic , minced 1/4 teaspoon fresh ground pepper 3 tablespoons[...]

Source: food.com

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