Tamale without spice buttermilk

#fullpost{display:inline;} The first time I heard of tamales used as a stuffing was in Mary Faulk Koock’s The Texas Cookbook , where she tells a story[...]

1 bag of beans 1 large can OR 2 small cans of rotel diced tomatoes with habaneros-its okay to substitute with what you got (stewed tomatoes) if you don't have[...]

3/4 cup onion , chopped 1 tablespoon olive oil 1 (4 ounce) can mild green chilies or 1 medium green chilies or 1 (4 ounce) can hot green chili peppers 2[...]

2 -3 bell peppers 1/2 cup tomato , diced 1/2 cup black beans , rinsed and drained 1/2 cup corn 1/4 cup green chili 1/4 cup green enchilada sauce 3/4 cup[...]

1 cup short-grain brown rice 3 cups water 1 1/2 tablespoons olive oil 1 1/4 cups onions , finely chopped 3/4 cup red bell pepper , finely chopped 3/4 cup[...]

6 tablespoons butter 1 1/2 cups chopped onions 1 1/2 cups chopped red bell peppers (stemmed and seeded) 2 cups chopped poblano peppers (stemmed and seeded) 3[...]

2 cups water 1/4 teaspoon salt 1/8 teaspoon cayenne pepper 1/2 cup cornmeal 1 1/2 lbs ground beef 1 large onion , chopped 1 large green pepper , chopped 2[...]

1 cup milk 1 cup cornmeal 2 cups boiling water salt , to taste pepper , to taste 2 tablespoons butter 1 teaspoon honey 1 tablespoon olive oil 1/2 lb chorizo[...]