Sourdough Bread with gluten

For preparing the starter at home, you will need: 2 cups of all-purpose flour (or if you want to reduce the gluten in the bread, then use wheat flour ) 1[...]

1 cup sourdough starter * 2 1/2 cups buttermilk fresh or from dried 1 tablespoon canola oil 1 ounce yeast, active dry 1/4 cup honey 3 cups bread flour 1 cup[...]