Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 11 recipes
6 large chicken breasts , cut in half 1/2 cup butter 1 (15 ounce) can pineapple chunks 1/2 cup pressed brown sugar 4 tablespoons cornstarch 1/4 cup very hot[...]
Source: food.com3/4 cup chopped onion 6 tablespoons butter or 6 tablespoons margarine 3 tablespoons flour 1 cup ketchup 1 1/2 cups pineapple juice 3/4 cup firmly packed brown[...]
Source: food.com4 -6 chicken breasts , fat trimmed and cut in bite size pieces 2 -4 tablespoons olive oil 1 onion , chopped flour , to coat chicken 1 cup ketchup 6[...]
Source: food.com4 cups canola oil for deep frying 3 pounds chicken wings, tips removed and wings cut in half at joint 1 tablespoon garlic salt 1 cup cornstarch 2 eggs, beaten[...]
Source: allrecipes.com3 lbs boneless chicken breasts 1 1/2 cups unsweetened pineapple juice 2/3 cup ketchup 1/2 cup brown sugar , Packed 1/2 cup butter 1/2 cup vinegar (I use Cider[...]
Source: food.com3 lbs chicken wings 1/2 teaspoon garlic salt 1/2 cup flour 1/2 cup cornstarch 3 eggs (beaten) 1 Mix garlic salt, flour and cornstarch. 2 Drege chicken in[...]
Source: food.com3 lbs boneless chicken breasts 1 1/2 cups unsweetened pineapple juice 2/3 cup ketchup 1/2 cup brown sugar , Packed 1/2 cup butter 1/2 cup vinegar (I use Cider[...]
Source: food.com3 lbs chicken wings 1/2 teaspoon garlic salt 1/2 cup flour 1/2 cup cornstarch 3 eggs (beaten) 1 Mix garlic salt, flour and cornstarch. 2 Drege chicken in[...]
Source: food.com3/4 cup chopped onion 6 tablespoons butter or 6 tablespoons margarine 3 tablespoons flour 1 cup ketchup 1 1/2 cups pineapple juice 3/4 cup firmly packed brown[...]
Source: food.com4 -6 chicken breasts , fat trimmed and cut in bite size pieces 2 -4 tablespoons olive oil 1 onion , chopped flour , to coat chicken 1 cup ketchup 6[...]
Source: food.com6 large chicken breasts , cut in half 1/2 cup butter 1 (15 ounce) can pineapple chunks 1/2 cup pressed brown sugar 4 tablespoons cornstarch 1/4 cup very hot[...]
Source: food.com