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Found 3 recipes
465 g beef 1 onion 400 g chickpeas 250 g mushrooms 400 g Tomatoes 600 ml beef stock 2 tablespoons chili sauce 1 Preheat the oven to 150C/130C Fan/Gas 2. Put[...]
Source: food.com3 -4 cups chicken stock (I needed to add 1 more cup when I added the green beans) 6 orange pekoe tea bags 2 lbs boneless beef blade roast 1 tablespoon butter[...]
Source: food.com2 tablespoons butter 1 1/2 lbs boneless chuck roast, cut into 1 1/2-inch pieces 1 (16 ounce) package frozen small whole onions 1/2 cup merlot or 1/2 cup beef[...]
Source: food.com