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Lebanese Chicken without potatoes

Found 10 recipes

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Lebanese Chicken

4 boneless skinless chicken breasts 1/3 cup onion , chopped 1 clove garlic , minced 1 tablespoon butter or 1 tablespoon margarine 2 teaspoons orange zest 1/2[...]

Source: food.com
Lebanese Chicken With Rice

3 tablespoons olive oil 4 boneless skinless chicken thighs 2 diced onions 300 g ground beef or 300 g ground lamb 1 tablespoon minced garlic 2 teaspoons ground[...]

Source: food.com

Lebanese Chicken Marinade

4 cloves garlic , minced 1/2 teaspoon salt 1/2 cup fresh lemon juice 2 tablespoons olive oil 2 teaspoons cinnamon 1 teaspoon hungarian hot paprika 1/2[...]

Source: food.com
Lebanese Chicken Stew

1 kg boneless skinless chicken thighs salt and pepper plain flour , for dusting olive oil 1 leek , white part only, finely sliced 2 garlic cloves , crushed 1[...]

Source: food.com
Lebanese Chicken and Rice (Djaj Mah Ruz)

1 STEP A: Set oven to 450 degrees F. Clean chicken and rub all over with remaining ingredients in Step A. Place in a roasting pan with a 1/2 cup water. Bake[...]

Source: food.com
Lebanese Chicken Stew

1 kg boneless skinless chicken thighs salt and pepper plain flour , for dusting olive oil 1 leek , white part only, finely sliced 2 garlic cloves , crushed 1[...]

Source: food.com
Lebanese Chicken With Rice

3 tablespoons olive oil 4 boneless skinless chicken thighs 2 diced onions 300 g ground beef or 300 g ground lamb 1 tablespoon minced garlic 2 teaspoons ground[...]

Source: food.com
Lebanese Chicken

4 boneless skinless chicken breasts 1/3 cup onion , chopped 1 clove garlic , minced 1 tablespoon butter or 1 tablespoon margarine 2 teaspoons orange zest 1/2[...]

Source: food.com
Lebanese Chicken Marinade

4 cloves garlic , minced 1/2 teaspoon salt 1/2 cup fresh lemon juice 2 tablespoons olive oil 2 teaspoons cinnamon 1 teaspoon hungarian hot paprika 1/2[...]

Source: food.com
Lebanese Chicken and Rice (Djaj Mah Ruz)

1 STEP A: Set oven to 450 degrees F. Clean chicken and rub all over with remaining ingredients in Step A. Place in a roasting pan with a 1/2 cup water. Bake[...]

Source: food.com

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