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Found 4 recipes
4 boneless pork chops , cut 3/4 inch thick salt black pepper 2 tablespoons cooking oil 2 medium onions , sliced and separated into rings 1 tablespoon snipped[...]
Source: food.com
4 pork chops 1/2 cup red currant jelly (or black currant jelly) 2 tablespoons Dijon mustard salt pepper 1 Heat skillet to medium-high heat and put salt and[...]
Source: food.com
4 pork chops 1/2 cup red currant jelly (or black currant jelly) 2 tablespoons Dijon mustard salt pepper 1 Heat skillet to medium-high heat and put salt and[...]
Source: food.com
4 boneless pork chops , cut 3/4 inch thick salt black pepper 2 tablespoons cooking oil 2 medium onions , sliced and separated into rings 1 tablespoon snipped[...]
Source: food.com
