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Roasted Pumpkin Seeds

Source: http://www.food.com

Instructions

1 1/2 cups pumpkin seeds 2 teaspoons melted butter (olive oil or vegetable oil work well) or 2 teaspoons oil (olive oil or vegetable oil work well) 1 Preheat oven to 300°F 2 It's okay to leave some strings and pulp on your seeds (it adds flavor), but cle [...]

Read the recipe at food.com

Ingredients

  • butter
  • olive
  • seasoning
  • pumpkin
  • roast
  • vegetables
  • pulp

Difficulty Level: Medium



Read all recipes from food.com


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