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5 -6 ounces lemon juice (3-4 lemons) 1 quart purified water (to make 1 quart with the lemon juice) 1/3-1/2 teaspoon stevia , extract (to taste) 1 Mix all the ingredients together. 2 Chill in your fridge. 3 Stays fresh for several days.Read the recipe at food.com