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Instructions
2 tablespoons all-purpose flour 1/4 teaspoon ground sage 1/4 teaspoon dried thyme leaves , crushed 4 pork chops, each cut 3/4 inch thick 2 tablespoons margarine or 2 tablespoons butter 1 (10 ounce) can condensed cream of celery [...]
Read the recipe at food.com
Ingredients
- flour
- thyme
- pork
- margarine
- juice
- chops
- soup
- orange
- sage
- tenders
Read all recipes from food.com
Ingredients
- flour
- thyme
- pork
- margarine
- juice
- chops
- soup
- orange
- sage
- tenders
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