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Instructions
to taste ladyfinger 6 -8 ounces mascarpone or 6 -8 ounces cream cheese 1/2 cup espresso coffee , cooled 1 3/4 cups semisweet chocolate, chopped 4 tablespoons butter 3 eggs , separated 1/2 cup sugar 1/2 cup [...]
Read the recipe at food.com
Ingredients
- sugar
- wine
- cocoa
- coffee
- marsala
- cream
- yolks
- chocolate
- refried
- whites
- mascarpone
- ladyfinger
- espresso
Read all recipes from food.com
Ingredients
- sugar
- wine
- cocoa
- coffee
- marsala
- cream
- yolks
- chocolate
- refried
- whites
- mascarpone
- ladyfinger
- espresso
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