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Vegetarian Chili

Source: http://www.food.com

Instructions

2 (40 ounce) cans kidney beans 56 ounces canned diced tomatoes 31 ounces canned black beans 31 ounces canned pinto beans 15 1/2 ounces garbanzo beans or 15 1/2 ounces chickpeas 2 green bell peppers 1 onion [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

Difficulty Level: Medium


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