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Instructions
1 -2 tablespoon olive oil 1 onion , diced 16 ounces frozen mixed vegetables, I use Vegetables for Soup salt , to taste pepper , to taste 1 -2 teaspoon herbes de provence 1 tablespoon dried parsley 2 tablespoons butter [...]
Read the recipe at food.com
Ingredients
- olive
- seasoning
- chicken
- broth
- flour
- refried
- soup
- herbs
- biscuit
- vegetables
Read all recipes from food.com
Ingredients
- olive
- seasoning
- chicken
- broth
- flour
- refried
- soup
- herbs
- biscuit
- vegetables
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