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Roasted Carrot Stick Snack

Source: http://www.food.com

Instructions

6 medium carrots 3 teaspoons olive oil 2 tablespoons chopped fresh herbs (dill or basil) salt 1 Peel carrots. Cut into strips 3 inches long and ½ inch wide. 2 In a large bowl combine carrots, olive oil and herbs. 3 In a baking pan, sp [...]

Read the recipe at food.com

Ingredients

  • olive
  • carrot
  • basil
  • herbs
  • roast
  • sprinkles
  • tenders

Difficulty Level: Easy



Read all recipes from food.com


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