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Buffalo Chicken Sauce over Rice

Source: http://www.food.com

Instructions

2 (10 ounce) cans canned chicken, drained and flaked 1 (8 ounce) box cream cheese 1 cup shredded cheddar cheese 1/2 cup blue cheese , crumbles 3/4 cup hot sauce (I use Frank's) 1/4 cup milk 1/4 cup white wine (or chicken bro [...]

Read the recipe at food.com

Ingredients

  • milk
  • wine
  • garlic
  • seasoning
  • chicken
  • broth
  • tomatoes
  • sauce
  • pasta
  • cookies
  • water
  • cheddar
  • crumbs
  • buffalo
  • breasts
  • whites
  • ribs

Difficulty Level: Hard



Read all recipes from food.com

Ingredients

  • milk
  • wine
  • garlic
  • seasoning
  • chicken
  • broth
  • tomatoes
  • sauce
  • pasta
  • cookies
  • water
  • cheddar
  • crumbs
  • buffalo
  • breasts
  • whites
  • ribs

Difficulty Level: Hard

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