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Instructions
3 Tbsp. extra-virgin extra virgin olive oil 1/2 c. minced onion 1 Tbsp. minced garlic 1 lb very ripe plum tomatoes peeled, cored, Â Â seeded and diced 1 Tbsp. tomato paste 1/2 c. Kalamata olives pitted, halved 1/4 c. basil chiffonade 1 tsp finely-minced thyme l [...]
Read the recipe at cookeatshare.com
Ingredients
- milk
- potatoes
- onion
- olive
- garlic
- seasoning
- chicken
- broth
- tomatoes
- thyme
- stock
- basil
- kalamata
- whites
- plum
- herbs
- shallots
- greens
- fish
- saffron
- tenders
- halibut
Read all recipes from cookeatshare.com
Ingredients
- milk
- potatoes
- onion
- olive
- garlic
- seasoning
- chicken
- broth
- tomatoes
- thyme
- stock
- basil
- kalamata
- whites
- plum
- herbs
- shallots
- greens
- fish
- saffron
- tenders
- halibut
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