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Pork Roast with Apples, Beer, and Sauerkraut

Source: http://allrecipes.com

Instructions

1 (3 pound) pork loin roast 1 (20 ounce) can sauerkraut, drained 2 large apples, cored and quartered 2 large onions, quartered 1/3 cup brown sugar 1 (12 fluid ounce) can or bottle beer, or as needed Preheat oven to 25 [...]

Read the recipe at allrecipes.com

Ingredients

  • onion
  • beer
  • pork
  • loin
  • sauerkraut
  • apples
  • roast
  • vegetables
  • tenders

Difficulty Level: Easy



Read all recipes from allrecipes.com


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