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Instructions
15 g fresh tarragon , chopped 3 tablespoons olive oil 1/2 bulb of garlic 6 chicken breasts , skins on 2 tablespoons dry white wine 6 bay leaves 15 g fresh rosemary 15 g fresh thyme 300 ml chicken st [...]
Read the recipe at food.com
Ingredients
- wine
- olive
- garlic
- chicken
- thyme
- stock
- meat
- breasts
- herbs
- tarragon
- bay
- sprigs
Read all recipes from food.com
Ingredients
- wine
- olive
- garlic
- chicken
- thyme
- stock
- meat
- breasts
- herbs
- tarragon
- bay
- sprigs
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