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Instructions
2 teaspoons olive oil 4 boneless pork chops , excess fat trimmed 2 tablespoons flour salt and pepper 1 cup dry white wine (not cooking wine) 1 cup reduced-sodium chicken broth 5 ounces button mushrooms , sliced 1/2 small [...]
Read the recipe at food.com
Ingredients
- wine
- olive
- broth
- flour
- thyme
- lemon
- pork
- chops
- mushroom
- clove
Read all recipes from food.com
Ingredients
- wine
- olive
- broth
- flour
- thyme
- lemon
- pork
- chops
- mushroom
- clove
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