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Recipes BeefFilet MignonFilet Mignon W/Balsamic Syrup & Boursin Cheese

Filet Mignon W/Balsamic Syrup & Boursin Cheese without margarine

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Filet Mignon With Balsamic Syrup and Goat Cheese

Filet Mignon With Balsamic Syrup and Goat Cheese

1 1/2 cups balsamic vinegar 3 tablespoons sugar 2 tablespoons butter 6 (5 -6 ounce) filet mignon steaks (each 1-inch thick) salt & freshly ground black pepper[...]

Source: food.com

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