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Found 7 recipes
12 ounces smoked salmon (or trout) 3 cups bibb lettuce (or iceberg variety, shredded) 6 ounces alfalfa sprouts 1 medium carrot (grated) 3 green onions (finely[...]
Source: food.com250 g norwegian smoked salmon , very thinly sliced 1 bunch mixed salad green 1 small cucumber , thinly sliced 1 teaspoon balsamic vinegar 1 Lightly blend all[...]
Source: food.com1 (10 -12 ounce) bag romaine lettuce (torn into bite-size pieces) 1 head butter lettuce (torn into bite-size pieces) 8 ounces smoked salmon (very thinly[...]
Source: food.com1/2 cup salad oil 1/4 cup lemon juice , freshly squeezed 1/4 teaspoon salt and pepper 2 medium potatoes , cooked chilled and sliced 1 head romaine lettuce ,[...]
Source: food.com600 g iceberg lettuce 300 g mushrooms 400 g smoked salmon 1 Wash and dry the lettuce leaves. 2 Lightly blanch the mushrooms. Drain and dry. 3 Chop salmon into[...]
Source: food.com2 tablespoons olive oil 2 teaspoons lemon zest 2 tablespoons lemon juice 1/2 teaspoon sugar 1/4 teaspoon salt 3 dashes bottled hot pepper sauce (to taste) 3/4[...]
Source: food.com1/2 cup dry white wine 1/4 cup raspberry vinegar 1/4 cup olive oil 2 eggs 1 tablespoon Dijon mustard 1 shallot , minced 1 teaspoon fresh lemon juice 1/2 lb[...]
Source: food.com