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I spent a quiet morning on Christmas eve hopping from one blog to another, reading how others are celebrating this festive seasons; and admiring gorgeous cakes[...]
Source: happyhomebaking.blogspot.comSomehow the clock seems to tick at a faster pace in the cyberworld than real life. It has already been two years since I started this blog. In fact, I'm two[...]
Source: happyhomebaking.blogspot.comJust like the fast few years, I made a cake to celebrate this year's Father's Day, last Sunday. It was only two days ago that I realised that Father's Day[...]
Source: happyhomebaking.blogspot.comTime has zoomed passed so fast that unknowingly, another year has gone by. It seems like my son has grown up at such a tremendous speed that I have no choice[...]
Source: happyhomebaking.blogspot.comI have finally forced myself to sit in front of the computer to update this long neglected blog. It is really unusual for me not to post anything for more than[...]
Source: happyhomebaking.blogspot.comI have never thought that I would venture into making baked mooncakes. I chickened out after going through the ingredient list for making traditional baked[...]
Source: happyhomebaking.blogspot.comIt seems like I am running into this dangerous situation that I will probably abandon this blog for good. It also doesn't help that we will be away for most[...]
Source: happyhomebaking.blogspot.comThe past few weeks have been an emotional roller coaster for me. Too many things have happened...and it was only yesterday that I managed to feel 'settled[...]
Source: happyhomebaking.blogspot.comThis is the second time I am visiting Beijing. Unlike the previous trip in autumn, it is freezing cold during this time of the year. Temperatures can get below[...]
Source: happyhomebaking.blogspot.comThere is this nice little park at the apartment we are staying. It is very well maintenance and has got a nice landscaping design. There are a couple of garden[...]
Source: happyhomebaking.blogspot.comAlthough it may appear that we are on a long vacation here in Beijing, the fact is, we spend our weekdays carrying out activities just the way we would[...]
Source: happyhomebaking.blogspot.comIt was love at first sight when I first set foot on Shicha Hai (什刹海) early autumn this year. I did the touristy thing...a rickshaw hutong tour. I didn't[...]
Source: happyhomebaking.blogspot.comI did it! I have finally convinced myself that I am able to make these Chinese steamed buns. I have been wanting to make these for ages but I don't seem to be[...]
Source: happyhomebaking.blogspot.comI have been extra slow in baking cookies for this festive season. Partly because I didn't have any intention to make any cookies, and partly I guess age is[...]
Source: happyhomebaking.blogspot.comIf you pick up any baking books written by Japanese authors, chances are, the first recipe that appears at the basic cake making section will be a Strawberry[...]
Source: happyhomebaking.blogspot.com