Salsa without goat breasts

#fullpost{display:inline;} When I was a small kid in Dallas, my parents and I often ate Mexican at Herrara’s , a charming hole in the wall where you had[...]

4 tablespoons butter 1 yellow onion , finely chopped 4 tablespoons all-purpose flour 2 cups heavy cream 1 teaspoon salt 1/2 teaspoon pepper 1 (28 ounce) can[...]

3/4 cup heavy cream 1 1/2 cups fresh breadcrumbs 5 tablespoons butter 1/4 cup minced onion 3 eggs , well beaten 3 cups fresh flaked crabmeat 2 tablespoons[...]

1 1/2 cups chopped onions 2 tablespoons butter 1 tablespoon flour 1 tablespoon chili powder 1 teaspoon ground cumin 2 cups corn (frozen) 2 cups salsa (the[...]

8 ounces cream cheese 1 cup sour cream 1 cup thick chunky salsa (how spicy? Dare to choose!) 4 ounces cooked corned beef , chopped 3 ounces shredded swiss[...]

3 cups cooked chicken, coarsely shredded 2 (16 ounce) jars salsa verde (such as Herdez brand) 1 teaspoon garlic powder 1/2 teaspoon salt 2 tablespoons lime[...]

2 tablespoons vegetable oil 2 jalapeno peppers, seeded and chopped 1 green bell pepper , cored seeded and chopped 1 onion , chopped 3 celery ribs , chopped 3[...]

4 large baking potatoes , about 8 ounces each 1 lb extra lean ground beef 1/2 cup chunky salsa 1 teaspoon chili powder 1 cup shredded cheddar cheese (4 oz.)[...]

4 chicken legs 1 cup ranch dressing 1 cup medium heat salsa 1/2 cup sour cream 1/2 lb thick cut bacon 1/2 tablespoon cumin 1/2 tablespoon chili powder 1 Place[...]