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Found 2 recipes
1 Tbsp. extra virgin olive oil 4 x boneless skinless fish fillets - (abt 6 ounce ea) (such as snapper, grouper or possibly sea bass) 1 c. spicy green salsa 1[...]
Source: cookeatshare.com
2 fine diced tomatoes 1 fine diced green pepper 1 fine diced onion 1 tbsp. fine diced Jalapenos (use canned - not as warm) Salt and pepper to taste 1 tbsp.[...]
Source: cookeatshare.com
