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Found 5 recipes
#fullpost{display:inline;} When I was a small kid in Dallas, my parents and I often ate Mexican at Herrara’s , a charming hole in the wall where you had[...]
Source: homesicktexan.blogspot.com3/4 cup dried cherries 3/4 cup orange juice 1 ounce tequila 10 tomatillos 6 serrano chilies 1 head garlic , peeled 2 tablespoons oil 1 sweet onion , half[...]
Source: food.com2/3 cup water 1 tablespoon honey 1 each egg 1/4 cup vegetable oil 1 cup refried beans 2 teaspoons chili powder 1 1/2 teaspoons salt 3 cups flour, all-purpose[...]
Source: recipeland.com2 -3 lbs pork loin roast 16 ounces salsa verde (We use 8 oz. cans of Herdez Salsa Verde from H-E-B, 1 can per pound of pork) 16 ounces water (Again, one can[...]
Source: food.com1 tablespoon instant yeast 1/2 cup cornmeal 3 tablespoons nonfat dry milk powder 2 teaspoons red chili powder 1 1/2 teaspoons salt 1 cup whole wheat flour 2[...]
Source: food.com