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Found 10 recipes
4 tablespoons salsa 4 tablespoons ranch salad dressing 4 (10 inch) tomato-basil tortillas 2 (4 ounce) boneless skinless chicken breast halves , grilled and[...]
Source: food.com1 (8 ounce) package cream cheese , softened (I use light) 1 cup sour cream (again, I use light!) 1 (1 ounce) envelope ranch dressing mix 1 cup chunky salsa 1[...]
Source: food.com4 tablespoons salsa 4 tablespoons ranch salad dressing 4 (10 inch) tomato-basil tortillas 2 (4 ounce) boneless skinless chicken breast halves , grilled and[...]
Source: food.com3 teaspoons hot pepper sauce 3 tablespoons olive oil 1 tablespoon white vinegar 1 tablespoon fresh parsley , finely chopped 1/4 teaspoon cilantro , finely[...]
Source: food.com1 tablespoon olive oil 2 chicken breasts 4 sprigs thyme 1 clove garlic , sliced 1 For the chicken, butterly the breasts open and flatten with a meat mallet or[...]
Source: food.com4 -6 chicken breasts (depending how many your serving for) 1/4-1/2 cup bottled low-fat Italian salad dressing (enough for sauting, I usually use approx 1/4 to[...]
Source: food.com2 tablespoons Kraft light zesty italian dressing 4 small boneless skinless chicken breast halves (1 lb.) 1 large green pepper , cut into thin strips 1 large[...]
Source: food.com4 -6 chicken breasts (depending how many your serving for) 1/4-1/2 cup bottled low-fat Italian salad dressing (enough for sauting, I usually use approx 1/4 to[...]
Source: food.com1 tablespoon olive oil 2 chicken breasts 4 sprigs thyme 1 clove garlic , sliced 1 For the chicken, butterly the breasts open and flatten with a meat mallet or[...]
Source: food.com1 (8 ounce) package cream cheese , softened (I use light) 1 cup sour cream (again, I use light!) 1 (1 ounce) envelope ranch dressing mix 1 cup chunky salsa 1[...]
Source: food.com