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Found 8 recipes
3 -4 lbs pork ribs 1/3 cup water 1/4 cup salsa 1/4 cup red currant jelly 1 Place ribs in baking pan with water. 2 Cover and roast at 350°F degrees for 50[...]
Source: food.com8 cups Tomatoes (peeled and cut into small pieces) 8 -10 jalapeno peppers 3 onions 2 stalks celery (the whole stalk, not 2 ribs) 4 bell peppers (any colors)[...]
Source: food.com8 ounces canned tuna (213g can, drained) 1/2 cup cheddar cheese , shredded 1 1/4 cups salsa 2 celery ribs , chopped 3 cups flour 1 tablespoon baking powder[...]
Source: food.com8 cups tomatoes (peeled and cut into small pieces) 8 -10 jalapeno peppers 3 onions 2 stalks celery (the whole stalk, not 2 ribs) 4 bell peppers (any colors)[...]
Source: food.com12 large red bell peppers olive oil , for coating the peppers plus 2 tablespoons (or as needed) 4 serrano chilies 2 cloves garlic , thinly sliced 1 tablespoon[...]
Source: food.com12 large red bell peppers olive oil , for coating the peppers plus 2 tablespoons (or as needed) 4 serrano chilies 2 cloves garlic , thinly sliced 1 tablespoon[...]
Source: food.com3 -4 lbs pork ribs 1/3 cup water 1/4 cup salsa 1/4 cup red currant jelly 1 Place ribs in baking pan with water. 2 Cover and roast at 350°F degrees for 50[...]
Source: food.com8 ounces canned tuna (213g can, drained) 1/2 cup cheddar cheese , shredded 1 1/4 cups salsa 2 celery ribs , chopped 3 cups flour 1 tablespoon baking powder[...]
Source: food.com