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Found 7 recipes
3 1/2 pounds butternut squash (about 2 medium), peeled, seeded, cut into 3/4- to 1-inch cubes (8 cups) 2 tablespoons olive oil Coarse kosher salt 4[...]
Source: epicurious.com5 1/2 cups chicken stock or 5 1/2 cups vegetable stock or 5 1/2 cups canned broth 2 tablespoons unsalted butter 1 large onion , chopped 1 butternut squash,[...]
Source: food.com1 small butternut squash * 1 3/4 cups flour, all-purpose 1 teaspoon hazelnut butter * 1 pinch black pepper * 1 pinch nutmeg * 1 pinch garlic powder * Preheat[...]
Source: recipeland.com1/3 cup heavy cream 2 tablespoons finely chopped toasted hazelnuts salt & freshly ground black pepper, to taste 2 tablespoons unsalted butter 1 yellow onion ,[...]
Source: food.com2 lbs butternut squash, seeded and halved 1 medium onion , chopped 1 1/2 teaspoons ground sage 1 tablespoon butter 1 minced garlic clove 3 ounces goat cheese,[...]
Source: food.com1/3 cup hazelnuts or 1/3 cup pecans 1 (2 -3 lb) butternut squash 4 1/2 tablespoons olive oil salt & freshly ground black pepper 4 1/2 cups chicken stock 4 1/2[...]
Source: food.com1 lb turkey cutlets, thin and small for quick cooking 1/2 cup cream 1/2 cup hazelnuts 1/2 cup cranberries , dried 1/2 cup panko salt pepper nonstick cooking[...]
Source: food.com