Butternut Squash without sprinkles eggplant milk

Back in December, I roasted a butternut squash in order to make pasta sauce. I ended up with far more puree than I needed for the recipe and so stashed the[...]

Shares 207 Another SpringΒ is upon us and we’re still enjoying some cooler evenings. We’re enjoying this cool weather, but we’re super spoiled here in Southern[...]

One more recipe I cooked especially for Joao - one of his crazy out of the blue requests. :) I had never made butternut squash compote before – we call[...]

1 medium butternut squash, seeded peeled and diced 1 lb turnip , peeled and diced 4 cups low sodium vegetable broth 4 cups water 3 dried chipotle peppers 3 -4[...]