Butternut Squash without watercress vermicelli alfredo

A rich and creamy Italian rice dish made with butternut squash puree, white wine, Parmigiano-Reggiano and topped with a little fresh arugula. Happy Monday![...]

Shares 207 Another SpringΒ is upon us and we’re still enjoying some cooler evenings. We’re enjoying this cool weather, but we’re super spoiled here in Southern[...]

30 ml oil 15 ml mustard seeds 1/2 kg fresh salmon , boneless and skinned, cut into chunks (but save the skin!) 1 large onion , cut into strips 2 garlic cloves[...]

1 tablespoon peanut oil 1/2 large onion , chopped 2 cloves garlic , minced 3 1/2 cups chicken or 3 1/2 cups vegetable stock 1 butternut squash, peeled seeded[...]

1 tablespoon peanut oil 1/2 large onion , chopped 2 cloves garlic , minced 3 1/2 cups chicken or 3 1/2 cups vegetable stock 1 butternut squash, peeled seeded[...]

30 ml oil 15 ml mustard seeds 1/2 kg fresh salmon , boneless and skinned, cut into chunks (but save the skin!) 1 large onion , cut into strips 2 garlic cloves[...]