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Butternut Squash with milk

Found 9 recipes

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Butternut Squash, Caramelized Onion, and[...]

6 cups (1/2-inch) cubed peeled butternut squash 2 tablespoons extra-virgin olive oil, divided 2 tablespoons chopped fresh sage 12 garlic cloves, unpeeled[...]

Source: myrecipes.com
Butternut Squash and Roasted Banana Soup (South[...]

1 butternut squash (peeled, diced) 2 tablespoons dark brown sugar (dak brown molasses sugar if available) 2 tablespoons honey 4 tablespoons butter 1 banana[...]

Source: food.com

Butternut Squash Flan

2 cups milk 1/4 cup milk , cold 1 vegetable bouillon cube 2 tablespoons cornstarch 1 large onion , chopped 2 tablespoons butter 2 tablespoons parmesan cheese[...]

Source: food.com
Butternut Squash Creme Flan  With Caramel Sauce

1/2 cup sugar 1/4 cup water 1 1/2 cups butternut squash (cooked and mashed) 3 eggs 3 egg yolks 2 tablespoons brown sugar 1/2 teaspoon salt 1/2 teaspoon ginger[...]

Source: food.com
Butternut Squash Soup With Apple-Onion Topping[...]

4 -5 cups butternut squash, cubed (about 1 1/2 inch cubes) 1 medium carrot , chopped 1 medium yellow onion (1/2 chopped and 1/2 sliced) 2 stalks celery ,[...]

Source: food.com
Butternut Squash and Roasted Banana Soup (South[...]

1 butternut squash (peeled, diced) 2 tablespoons dark brown sugar (dak brown molasses sugar if available) 2 tablespoons honey 4 tablespoons butter 1 banana[...]

Source: food.com
Butternut Squash Creme Flan  With Caramel Sauce

1/2 cup sugar 1/4 cup water 1 1/2 cups butternut squash (cooked and mashed) 3 eggs 3 egg yolks 2 tablespoons brown sugar 1/2 teaspoon salt 1/2 teaspoon ginger[...]

Source: food.com
Butternut Squash Soup With Apple-Onion Topping[...]

4 -5 cups butternut squash, cubed (about 1 1/2 inch cubes) 1 medium carrot , chopped 1 medium yellow onion (1/2 chopped and 1/2 sliced) 2 stalks celery ,[...]

Source: food.com
Butternut Squash Flan

2 cups milk 1/4 cup milk , cold 1 vegetable bouillon cube 2 tablespoons cornstarch 1 large onion , chopped 2 tablespoons butter 2 tablespoons parmesan cheese[...]

Source: food.com

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