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Found 2 recipes
5 lbs pork butt, ground coarsely (I also use Pork Shoulder) 2 tablespoons fresh ground black pepper 1 1/2 tablespoons salt 2 -3 tablespoons whole fennel seeds[...]
Source: food.com1 lb bulk Italian sausage 1 cup biscuit mix 1/2 teaspoon dried basil 2 cups provolone cheese , shredded 1/4 cup chopped green onion 1 Heat oven to 375F. Line[...]
Source: food.com