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Found 2 recipes
2 chicken breasts some bits of onion, celery , carrots and garlic for the poaching liquid 5 Tbsp butter , divided 3/4 cup Franks Red Hot, divided 1 lb elbow[...]
Source: cookeatshare.comBuffalo Burgers: 1 lb ground chicken 1/4 cup hot sauce (I use Frank’s Hot Sauce) 1/2 cup shredded grass fed cheese (I used shredded cheddar) 1 tsp Italian[...]
Source: recipeland.com