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Pesto without sprinkles basil

Found 17 recipes

DIFFICULTY LEVEL

SUBCATEGORIES

Pesto & Sun-Dried Tomato Spread

1 cup pesto sauce 8 ounces cream cheese 4 ounces goat cheese 1/4 cup thinly sliced sun-dried tomato , oil packed 1/4 cup finely chopped walnuts 1 cream[...]

Source: food.com
Pesto Crusted Chicken

1 (7 ounce) package pesto sauce 1/2 cup walnuts 4 tablespoons lemon juice 1 teaspoon lemon, rind of (optional) 4 chicken breasts 1 tablespoon olive oil 1[...]

Source: food.com

Pesto Crescent Twists

2 (8 ounce) cans Pillsbury Refrigerated Crescent Dinner Rolls 1/2 cup purchased pesto sauce 2 tablespoons finely chopped walnuts 1 Heat oven to 375°F[...]

Source: food.com
Pesto Crescent Twists  With Feta

1/2 cup pesto sauce 2 tablespoons walnuts , finely chopped 2 (235 g) cans crescent roll dough (8 crescents a can) 1 cup feta cheese , crumbled (you can use[...]

Source: food.com
Pesto Pizza

olive oil , for brushing ready made pesto sauce (I like the refrigerated brands) feta cheese or goat cheese 2 thinly sliced plum tomatoes 2 -3 garlic cloves ,[...]

Source: food.com
Pesto Stuffed Mushroom Caps

24 small cremini mushrooms , de-stemmed 1 Make marinade and marinate mushroom caps for 24 hours. 2 Remove mushrooms from the marinade and pat dry with a[...]

Source: food.com
Red Pesto Ravioli

1 lb fresh cheese , raviolis 12 plump chewy sun-dried tomatoes (about 2 ounces) 2 medium garlic cloves 1 couple big pinches red pepper flakes 1/3 cup extra[...]

Source: food.com
Red Pesto Sauce

12 sun-dried tomatoes (about 2 ounces) 2 medium garlic cloves 1 couple big pinches red pepper flakes 1/3 cup extra virgin olive oil 1 teaspoon fresh thyme 1/8[...]

Source: food.com
Pesto Stuffed Mushroom Caps

24 small cremini mushrooms , de-stemmed 1 Make marinade and marinate mushroom caps for 24 hours. 2 Remove mushrooms from the marinade and pat dry with a[...]

Source: food.com
Red Pesto Ravioli

1 lb fresh cheese , raviolis 12 plump chewy sun-dried tomatoes (about 2 ounces) 2 medium garlic cloves 1 couple big pinches red pepper flakes 1/3 cup extra[...]

Source: food.com
Red Pesto Sauce

12 sun-dried tomatoes (about 2 ounces) 2 medium garlic cloves 1 couple big pinches red pepper flakes 1/3 cup extra virgin olive oil 1 teaspoon fresh thyme 1/8[...]

Source: food.com
Pesto Pizza

olive oil , for brushing ready made pesto sauce (I like the refrigerated brands) feta cheese or goat cheese 2 thinly sliced plum tomatoes 2 -3 garlic cloves ,[...]

Source: food.com
Pesto Crescent Twists

2 (8 ounce) cans Pillsbury Refrigerated Crescent Dinner Rolls 1/2 cup purchased pesto sauce 2 tablespoons finely chopped walnuts 1 Heat oven to 375°F[...]

Source: food.com
Pesto Crusted Chicken

1 (7 ounce) package pesto sauce 1/2 cup walnuts 4 tablespoons lemon juice 1 teaspoon lemon, rind of (optional) 4 chicken breasts 1 tablespoon olive oil 1[...]

Source: food.com
Pesto & Sun-Dried Tomato Spread

1 cup pesto sauce 8 ounces cream cheese 4 ounces goat cheese 1/4 cup thinly sliced sun-dried tomato , oil packed 1/4 cup finely chopped walnuts 1 cream[...]

Source: food.com

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