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Found 2 recipes
1 whole roasted garlic clove (about 2 tablespoons, or to taste) 2 anchovy fillets (or to taste, I would start with two!) 1 -2 teaspoon dijon-style mustard (I[...]
Source: food.com
10 shallots 5 heads garlic 2 ounces olive oil 2 ounces balsamic vinegar 2 anchovy fillets (optional) 1 tablespoon chopped fresh rosemary 4 ounces goat cheese[...]
Source: food.com
