Pumpkin Cheesecake without butternut hazelnut

For the Crust 1 1/2 cups gingersnap crumbs (I used regular gingersnaps, and you can also use Midel brand gluten free gingersnaps) 5 tablespoons unsalted[...]

Crumb Crust: 1 Cup graham-cracker crumbs (8 rectangular graham crackers) 3 tablespoons butter or margarine , melted 2 tablespoons sugar Pumpkin Filling: 2[...]

1 (18 1/4 ounce) package German chocolate cake mix 4 tablespoons butter , melted 4 large eggs , room temperature 2 (8 ounce) packages cream cheese , at room[...]

1 cup graham cracker crumbs 1 tablespoon sugar 6 tablespoons butter , melted 1 For the crust: 2 Mix crumbs with 1 tablespoon sugar and the melted butter until[...]

1 1/2 cups gingersnap crumbs, from Midel brand gluten free gingersnaps 5 tablespoons unsalted butter , melted 1 tablespoon sugar 1 FOR CRUST: Preheat oven to[...]

1/3 cup unsalted butter 1/3 cup sugar 1 egg 1 1/4 cups flour 2 (8 ounce) packages cream cheese , room temperature 3/4 cup sugar 1 (1 lb) can pumpkin 1 1/2[...]

3/4 cup graham cracker crumbs 1/4 cup pecans 4 tablespoons butter 1/4 cup sugar 1 Crust:. 2 Pulse graham cracker crumbs, pecans in food processor. 3 Add[...]

1 1/3 cups graham crackers 3 tablespoons sugar 1/2 teaspoon ground ginger 1/2 teaspoon ground cinnamon 1/4 teaspoon ground cloves 6 tablespoons unsalted[...]

2 cups graham cracker crumbs 8 tablespoons melted butter 3 teaspoons sugar 40 ounces cream cheese 6 eggs 1 tablespoon lemon juice 1/2 cup heavy cream 3 cups[...]

16 ounces poundcake mix 1 egg 2 tablespoons butter , melted 2 teaspoons pumpkin pie spice 8 ounces cream cheese , softened 14 ounces condensed milk 2 eggs 16[...]