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Found 7 recipes
1 (2 1/2-to 3-pounds) head cauliflower 1/4 cup extra-virgin olive oil, divided 1 small garlic clove 1 to 2 tablespoons fresh lemon juice (to taste) 1/4 cup[...]
Source: epicurious.com1 cauliflower , cut into flowerets 1 -2 tablespoon olive oil 3 garlic cloves , chopped finely 1 lemon, juice and zest of 1 teaspoon red pepper flakes 3 sprigs[...]
Source: food.com1 small head purple cauliflower, cut in 1 1/2-inch florets 1 small yellow cauliflower, cut in 1 1/2-inch florets 1 small green cauliflower, cut in 1 1/2-inch[...]
Source: food.com1 head cauliflower 1/4 cup olive oil , divided 1 small garlic clove , minced 1 -2 tablespoon fresh lemon juice (to taste) 1/4 cup kalamata olive , pitted &[...]
Source: food.com1 small head purple cauliflower, cut in 1 1/2-inch florets 1 small yellow cauliflower, cut in 1 1/2-inch florets 1 small green cauliflower, cut in 1 1/2-inch[...]
Source: food.com1 head cauliflower 1/4 cup olive oil , divided 1 small garlic clove , minced 1 -2 tablespoon fresh lemon juice (to taste) 1/4 cup kalamata olive , pitted &[...]
Source: food.com1 cauliflower , cut into flowerets 1 -2 tablespoon olive oil 3 garlic cloves , chopped finely 1 lemon, juice and zest of 1 teaspoon red pepper flakes 3 sprigs[...]
Source: food.com