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Found 23 recipes
1 pound pasta 2/3 cup salad dressing, italian 1 tablespoon dijon mustard 1/4 cup onion chopped 1/4 cup celery chopped 1 small carrot chopped 1 x salt and[...]
Source: recipeland.com1 (8 ounce) bottle creamy Italian dressing 1 cup broccoli , cut into bite size pieces 1/2 cup cauliflower , cut into florets 1/2 cup fresh mushrooms , sliced[...]
Source: food.com3 cups fusilli pasta 3/4 cup broccoli florets 3/4 cup cauliflower florets 1/2 cup red onion, sliced 1/2 cup thinly sliced carrots 1/2 cup red bell pepper,[...]
Source: allrecipes.comFor someone who is patently terrified of all the offerings in the deli case pasta salad universe — the tri-colore, mayo-slicked, sugar-sweetened, canned[...]
Source: smittenkitchen.com3 ounce Ziti pasta , uncooked 3 ounce Bowtie pasta, uncooked 3 ounce Spinach rotini pasta, Uncooked 1/2 c. Minced green pepper 1/2 c. Minced red pepper[...]
Source: cookeatshare.com1 package cheese tortellini * 1 can artichoke hearts * 1 each carrot sliced 3 each scallions, spring or green onions sliced 1 x parmesan, parmigiano-reggiano[...]
Source: recipeland.com2 tablespoons garlic minced 2 cups broccoli florets 1/2 cup sweet red bell pepper sliced 1/2 cup carrot shaved 1 each tomato chopped 1/2 pound pasta Spray[...]
Source: recipeland.com1 cup pasta uncooked * 3/4 pound artichoke hearts marinated 3/4 cup alfalfa sprouts firmly packed 1 small green bell pepper finely chopped 1 medium carrot[...]
Source: recipeland.com1 cup small cauliflower floret 1 cup baby carrots, cut in half 1 cup mushroom , cut in small pieces 2 tablespoons water 1 cup snow peas , cut into pieces 1[...]
Source: food.com8 ounces tricolored fusilli (al dente, rinse cold water, drain) 2 tablespoons virgin olive oil 2 1/2 ounces fresh grated parmesan cheese 5 ounces shredded[...]
Source: food.com1 package rainbow cheese tortellini 2 carrots , chopped small 3 stalks celery , chopped fine 1/2 cup green olives , sliced 4 -5 sliced radishes (optional) 1[...]
Source: food.com1 (1 lb) package frozen tri-colored cheese tortellini 2 cans artichoke hearts , drained and quartered 1 can cannellini beans or 1 can pink beans or 1 can[...]
Source: food.com8 ounces flat egg noodles or 8 ounces fusilli 4 ounces mange-touts peas or 4 ounces green beans 1/2 cauliflower , in small pieces 6 ounces carrots , thinly[...]
Source: food.com1 tablespoon minced fresh rosemary 1/2 cup olive oil 3 teaspoons red wine vinegar 1 teaspoon Dijon mustard coarse salt fresh ground black pepper 1 Make the[...]
Source: food.com1 (8 ounce) bag penne pasta 4 carrots , shredded 1 cup semi sun-dried tomato , sliced 10 pieces garlic , finely sliced (in food processor) 1 cup fresh sweet[...]
Source: food.com