Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 11 recipes
1 (16 ounce) package uncooked farfalle pasta 2 skinless, boneless chicken breasts 1 pound hot Italian turkey sausage, casings removed 1 tablespoon olive oil 2[...]
Source: allrecipes.com3/4 lb chicken sausage (asiago- spinach if you can find it) 2 (15 ounce) cans cannellini beans , rinsed and drained 1 large onion , sliced thin 2 cups[...]
Source: food.comChicken Sausage and Peppers Macaroni Casserole posted January 13, 2016 by Gina Chicken sausage, bell peppers, onions and mushrooms simmered in a marinara sauce[...]
Source: skinnytaste.com3 -4 lbs chicken 1 lb sausage 1 box long grain rice 2 cans cream of mushroom soup 1 can water or 1 can chicken broth 1 cup diced onion 3/4 cup diced celery[...]
Source: food.com1 lb chicken sausage 3 cups raw spinach 1 onion , chopped 2 garlic cloves , minced 2 cups white mushrooms , sliced 1 pint cherry tomatoes 1 Slice sausage and[...]
Source: food.com4 links smoked sausage (or your choice) 2 skinless chicken breasts 1 loaf French bread 12 -14 fresh bay leaves extra virgin olive oil salt pepper lemon juice[...]
Source: food.com4 cups chicken stock (I make my own to control sodium) 1 lb hot Italian chicken sausage (or sweet if you prefer) 1 (14 1/2 ounce) can diced tomatoes ,[...]
Source: food.com2 1/2 cups brown rice penne pasta 8 -12 ounces chicken sausages 2 tablespoons olive oil 5 -6 cups thinly sliced or shredded zucchini (about 1 1/2 pounds) 2[...]
Source: food.com8 ounces farfalle pasta 4 links any kind chicken sausages 2 cups baby spinach 1/4 cup olive oil 2 minced garlic cloves (optional) 1/4 cup parmesan cheese[...]
Source: food.com1 package chicken smoked sausage 8 ounces fettuccine , uncooked 2 tablespoons olive oil 2 garlic cloves , minced 1 cup cherry tomatoes 1 cup frozen peas,[...]
Source: food.com3 ounces chicken apple sausage, chopped (such as Gerhard's) 2 teaspoons olive oil 1 1/2 cups vertically sliced Oso Sweet or other sweet onion 1 cup thinly[...]
Source: myrecipes.com