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Found 2 recipes
Photo credit: G. Drakopoulos - Food Styling: T. Webb Heat a deep pan or a pot until it gets very hot. Add some olive oil and brown the meat in batches. Remove[...]
Source: akispetretzikis.com/en
1 liter vegetable stock or 1 liter chicken stock 450 g beef rump, washed and cut into slivers 3 garlic cloves , peeled and finely chopped 1 cinnamon stick 4[...]
Source: food.com
