Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 11 recipes
1 lb boneless skinless chicken breast , cut into thin strips 1 (15 ounce) can diced tomatoes with green chilies , drained 1 medium onion , cut into thin[...]
Source: food.comBaked Chicken Tostadas posted by Jamie on June 25, 2015 Baked Chicken Tostadas are super easy to make, and full of the good stuff. Fire roasted corn, slow[...]
Source: mybakingaddiction.com1 lb chicken breast 1 ounce taco seasoning 1 tablespoon vegetable oil green bell pepper , chopped red bell pepper , chopped onion , chopped 4 flour tortillas[...]
Source: food.com2 (10 1/2 ounce) cans condensed cream of chicken soup 2 (4 ounce) cans diced green chilies 5 pitted green olives 1 jalapeno pepper, seeded and chopped 2[...]
Source: food.com1/3 cup breadcrumbs 1 tablespoon grated parmesan cheese 1/2 teaspoon dried thyme 1/4 teaspoon pepper 1 tablespoon Dijon mustard 1 tablespoon mayonnaise 4[...]
Source: food.com1 whole broiler-fryer chicken 1 tablespoon mccormick all seasoning salt 8 ounces cream cheese , softened 1/3 cup milk 1/4 cup chopped celery 1/4 cup whole[...]
Source: food.comvegetable oil cooking spray 1/2 cup milk 2 tablespoons vegetable oil 1 cup flour 2 teaspoons baking powder 1/4 teaspoon salt 6 boneless skinless chicken[...]
Source: food.com4 bone-in skinless chicken breasts (about 2 1/4 pounds in all) 1 tablespoon cooking oil 1/2 red bell pepper , chopped 1/2 orange bell pepper , chopped 1/2[...]
Source: food.comVegetable cooking spray 1/2 c. lowfat milk 2 Tbsp. vegetable oil 1 c. flour 2 tsp baking pwdr 1/4 tsp salt 6 x skinless boneless chicken breast halves[...]
Source: cookeatshare.com1 lb chicken breast 1 ounce taco seasoning 1 tablespoon vegetable oil green bell pepper , chopped red bell pepper , chopped onion , chopped 4 flour tortillas[...]
Source: food.comvegetable oil cooking spray 1/2 cup milk 2 tablespoons vegetable oil 1 cup flour 2 teaspoons baking powder 1/4 teaspoon salt 6 boneless skinless chicken[...]
Source: food.com