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Baked Macaroni without sprinkles

Found 10 recipes

DIFFICULTY LEVEL

Baked Macaroni and Cheese with Tomato

1 pound macaroni 1 (10.75 ounce) can condensed tomato soup 1 1/4 cups milk 3 cups shredded Cheddar cheese 8 tablespoons butter, divided 1/4 cup dry bread[...]

Source: allrecipes.com
Baked Macaroni and Cheese with Tomato

1 pound macaroni 1 (10.75 ounce) can condensed tomato soup 1 1/4 cups milk 3 cups shredded Cheddar cheese 8 tablespoons butter, divided 1/4 cup dry bread[...]

Source: allrecipes.com

Baked Macaroni and Cheese II

1 pound macaroni 1 (11 ounce) can condensed cream of Cheddar cheese soup 1 1/2 cups milk 14 ounces extra sharp white Cheddar cheese, shredded, divided 1 (14.5[...]

Source: allrecipes.com
Baked Macaroni & Cheese II

1 lb macaroni 1 (10 ounce) can condensed cheddar cheese soup 1 1/2 cups milk 14 ounces extra sharp white cheddar cheese , shredded, divided 1 (14 1/2 ounce)[...]

Source: food.com
Baked Macaroni and Cheese

6 slices bacon , cooked and crumbled 1/2 cup chopped onion , sauteed until tender 1 (10 1/2 ounce) can cream of mushroom soup 1 cup milk 8 ounces elbow[...]

Source: food.com
Baked Macaroni & Cheese II

1 lb macaroni 1 (10 ounce) can condensed cheddar cheese soup 1 1/2 cups milk 14 ounces extra sharp white cheddar cheese , shredded, divided 1 (14 1/2 ounce)[...]

Source: food.com
Baked Macaroni and Cheese

1 (10 3/4 ounce) can campbell's condensed cheddar cheese soup 3/4 cup milk 1/8 teaspoon ground black pepper 2 cups hot cooked corkscrew-shaped pasta or 2 cups[...]

Source: food.com
Baked Macaroni and Cheese

1 can condensed cheddar cheese soup 1/2 can milk 1/8 teaspoon pepper 2 cups hot, cooked corkscrew macaroni (, , about 1 1/2 cups uncooked) 1 tablespoon dry[...]

Source: food.com
Baked Macaroni  and Cheese

1 (10 3/4 ounce) can campbell's condensed cheddar cheese soup 3/4 cup milk 1 teaspoon mustard 1/8 teaspoon pepper 2 cups cooked elbow macaroni (about 1 1/2[...]

Source: food.com
Baked Macaroni and Cheese

6 slices bacon , cooked and crumbled 1/2 cup chopped onion , sauteed until tender 1 (10 1/2 ounce) can cream of mushroom soup 1 cup milk 8 ounces elbow[...]

Source: food.com

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