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Antipasto without herbs

Found 13 recipes

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Antipasto Pasta Salad

8 -12 ounces tricolor corkscrew macaroni 1/4 cup parmesan cheese , grated 1/4 cup green olives or 1/4 cup black olives , sliced 4 green onions , sliced with[...]

Source: food.com
Antipasto of Prosciutto, Cheese, Strawberries[...]

1 tablespoon olive oil 2 large red onions , peeled, cut in half and thinly sliced 3 tablespoons balsamic vinegar, divided 1/2 lb prosciutto ham , thinly[...]

Source: food.com

Antipasto Bread

1 small red sweet bell pepper 1 small green bell pepper 1 tablespoon olive oil flour 2 loaves frozen bread dough, thawed 1 lb. each 2 eggs , slightly beaten[...]

Source: food.com
Antipasto Pasta Salad

1/2 lb rotini pasta (corkscrew-shaped pastas) or 1/2 lb fusilli (corkscrew-shaped pastas) 2 garlic cloves 1/2 tablespoon dijon-style mustard 3 tablespoons red[...]

Source: food.com
Antipasto Bread

1 (6 1/2 ounce) jar marinated artichoke hearts, drained 1/2 cup sliced deli hard salami, chopped 1/3 cup red bell pepper , chopped 1/2 cup pitted ripe olives[...]

Source: food.com
Antipasto Crescent Bites

2 ounces cream cheese (do not use reduced-fat or fat-free cream cheese) 1 (8 ounce) package crescent roll dough 1 egg , water, beaten 1 tablespoon water ,[...]

Source: food.com
Antipasto With Marinated Mushrooms

3 tablespoons lemon juice 2 tablespoons chopped fresh parsley 1/2 teaspoon salt 1/4 teaspoon dried tarragon leaves 1 garlic clove , slightly crushed 1/8[...]

Source: food.com
Antipasto Pasta from Bon Appetit

1 large red bell pepper 1 large yellow bell pepper 1 large green bell pepper 2 garlic cloves 1 small shallot , halved 1 cup pitted olives in brine, drained 1[...]

Source: food.com
Antipasto Bowl

3 cups sliced pencil-thin asparagus (in 2-inch pieces, about 3/4 pound) 3 cups quartered button mushrooms (about 3/4 pound, I like crimini mushrooms) 1 cup[...]

Source: food.com
Antipasto Dip

1 (14 ounce) can artichoke hearts , drained and chopped 2 (7 ounce) cans sliced mushrooms, drained and chopped 1 (7 ounce) jar roasted red peppers, drained[...]

Source: food.com
Antipasto

oil-cured olives or Greek olive, reserve juice 2 (10 ounce) jars artichoke hearts , reserve juice cherries or grape tomatoes 8 ounces salami, cut into 1 inch[...]

Source: food.com
Antipasto Spread

1 (4 ounce) can mushroom stems and pieces , drained and finely chopped 1 (14 ounce) can artichoke hearts , drained and finely chopped 1 (10 ounce) jar pimento[...]

Source: food.com
Antipasto Sub

1 loaf unsliced Italian bread (1 lb.) 2 (2 1/2 ounce) cans sliced ripe olives , drained 3 (6 1/2 ounce) jars marinated artichoke hearts, drained and sliced 2[...]

Source: food.com

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