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Found 3 recipes
3 tablespoons kosher salt , plus 1 teaspoon kosher salt 1 lemon , cut into quarters 4 lbs large shrimp , in the shell (16 to 20 shrimp per pound) 2 cups good[...]
Source: food.com1/2 lb small shrimp , cooked 1/2 lb asparagus , trimmed and cut into 2 inch pieces 1/3 cup vegetable oil or 1/3 cup olive oil 1/4 cup red wine vinegar 2[...]
Source: food.com1/2 lb small shrimp , cooked 1/2 lb asparagus , trimmed and cut into 2 inch pieces 1/3 cup vegetable oil or 1/3 cup olive oil 1/4 cup red wine vinegar 2[...]
Source: food.com