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Found 2 recipes
1 c. flour (250 mL) 1 1/2 tsp kosher salt (7 mL) 1 tsp freshly grnd black pepper (5 mL) 4 lb chicken parts (legs, thighs and breasts) (2 kg) Extra virgin[...]
Source: cookeatshare.com1 (4 lb) whole chickens 3 quarts water 3 cups onions , chopped 1 cup celery , chopped 1 cup carrot , chopped 1 teaspoon salt 1/4 teaspoon fresh ground pepper[...]
Source: food.com