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Found 2 recipes
1 (3 1/2-4 lb) chicken 1 Wash chicken inside and out under cold running water and pat dry. 2 Remove any excess fat from the skin and set aside. 3 Process all[...]
Source: food.com
1 (3 1/2-4 lb) chicken 1 Wash chicken inside and out under cold running water and pat dry. 2 Remove any excess fat from the skin and set aside. 3 Process all[...]
Source: food.com
