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Quiche without stems basil

Found 10 recipes

DIFFICULTY LEVEL

Quiche

1 1/2 cups shredded cheddar cheese 2 tablespoons flour 1 cup milk 3 eggs , slightly beaten 1/2 cup grated parmesan cheese (optional) 1 (9 inch) unbaked pie[...]

Source: food.com
Quiche Aux Asperges Et Saumon (Asparagus &[...]

300 g pastry dough butter (for greasing) 500 g asparagus tips 150 g smoked salmon (thin-sliced & cut in sml strips) 3 eggs 1 cup creme fraiche 1 tablespoon[...]

Source: food.com

Quiche on the Run - for One

24 frozen 3-inch pie pastry tart shells, unbaked 1 tablespoon butter 2 green onions , sliced 1 zucchini , cut in half lengthwise and thinly sliced 10 button[...]

Source: food.com
Ham Quiche

1 cup cooked ham (cut in strips) 1/3 cup red bell pepper (cut in strips) 1/3 cup green onion (chopped) 1 cup swiss cheese (shredded) 2 tablespoons all-purpose[...]

Source: food.com
Quiche Peggy

6 slices bacon 10 each scallions, spring or green onions finely chopped 3 large eggs 1/2 cup milk 1/4 teaspoon black pepper freshly ground * 1 1/2 cups[...]

Source: recipeland.com
Quiche Aux Epinards (Spinach Quiche)

2 tablespoons finely minced shallots or 2 tablespoons green onions 2 tablespoons butter 1 1/4 cups chopped blanched spinach (drained) or 1 1/4 cups frozen[...]

Source: food.com
Ham Quiche

2 frozen deep dish pie shells 1 lb swiss cheese , grated 1 lb ham , chopped 3 -4 green onions , chopped 1 (4 ounce) can sliced mushrooms, drained 4 eggs ,[...]

Source: food.com
Quiche -- Spinach Sausage

1 9 inch pie shell 8 ounces bulk pork sausage 1/4 cup chopped green onion 1 clove garlic , minced 5 ounces packages frozen chopped spinach (cooked and[...]

Source: food.com
Quiche á Lorrie

2 uncooked pie shells 8 eggs 1 cup sour cream 2 1/2 cups milk 3 cups shredded cheddar cheese 1/2 cup onion , finely minced 1/2 green pepper , finely minced 1[...]

Source: food.com
Quiche Maraichere (French Vegetable Tart)

1 tablespoon butter 2 stalks celery , peeled, trimmed and cut into small dice 2 slender leeks , white and light green parts only, trimmed, quartered[...]

Source: food.com

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