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Veal without yolks tenderloin clove

Found 112 recipes

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Veal Piccata//Veal Francaise

2 tablespoons olive oil 2 tablespoons butter 8 veal scallopini flour , mixed with salt & pepper (for dredging) 2 eggs , and 2 tablespoons water , whisked 1[...]

Source: food.com
veal marsala

8 veal cutlets, scallopine style salt , pepper,flour for dredging,mixed 2 tablespoons olive oil 1 tablespoon butter 1 lb mushroom , sliced 1/2 cup marsala[...]

Source: food.com

Veal Forestiere

1 1/2 pounds thin veal cutlets 1/4 cup all-purpose flour for coating 3 tablespoons butter 1 tablespoon minced garlic 1 tablespoon minced shallot 1/2 pound[...]

Source: allrecipes.com
Veal or Chicken Marsala

4 boneless, skinless chicken breasts or veal cutlets 2 tablespoons flour 4 tablespoons butter, divided 2 cups mushrooms, sliced 3/4 cup Holland House®[...]

Source: allrecipes.com
Veal Cutlets With Wild Mushrooms

8 veal cutlets (about 1 1/2 lb total weight) 1 cup all-purpose flour 1 tablespoon paprika 1 tablespoon dried tarragon salt & freshly ground black pepper, to[...]

Source: food.com
Veal Cutlets With Fried Lemon Slices (Wiener[...]

1/2 cup flour 1 teaspoon salt 1/2 teaspoon black pepper 1 egg 1 tablespoon water 1/2 cup seasoned bread crumbs 1 teaspoon lemon zest 1 teaspoon dried thyme 2[...]

Source: food.com
Veal Scaloppine Alla Marsala

24 ounces veal, cut into 12 pieces and pounded thin salt and pepper 1/3 cup flour 8 tablespoons butter 12 ounces sliced mushrooms 2/3 lemon 1/2 cup sauterne[...]

Source: food.com
Veal Scaloppine W/Cream, Calvados & Apples[...]

12 veal escalopes (4-in diameter & 1/2-in thick, not pounded) 3 medium apples 5 tablespoons lemon juice 1 teaspoon salt 1 teaspoon black pepper (freshly[...]

Source: food.com
Veal Forestier

1 lb veal cutlet, each about 1/4-inch thick 1/4 cup all-purpose flour 4 tablespoons butter 1/2 lb mushroom , sliced 1/2 cup dry vermouth 2 tablespoons water[...]

Source: food.com
The Veal Milanese

4 veal cutlets 1/4 cup flour 1/4 cup breadcrumbs, seasoned 1 egg , beaten 1 teaspoon garlic oil 1 teaspoon butter 1 With mallet, flatten veal cutlets to 1/4[...]

Source: food.com
Veal Saltimbocca

9 ounces veal, scallops (6 pieces) 1 teaspoon dried sage , crumbled fresh ground pepper 6 pieces prosciutto , sliced paper thin 6 pieces Fontina cheese ,[...]

Source: food.com
Veal Scaloppine Romana

1 lb veal scallopini (or chicken) 1/2 cup flour 1/4 cup butter 6 tablespoons white wine 1/2 tablespoon chopped fresh rosemary 2 medium tomatoes , diced 8[...]

Source: food.com
Veal With Orange Sauce

4 slices lean veal flour 1 -2 tablespoon vegetable oil 1 1/2 cups orange juice, freshly squeezed 1 teaspoon orange zest 1 1/2 cups red wine 1 tablespoon low[...]

Source: food.com
Veal Scallops in a Creamy Paprika Onion Sauce

2 large veal scallops (but preferably not too thick) 1/4 cup flour salt and pepper, to taste 3 tablespoons olive oil 1 tablespoon paprika 3 onions , sliced in[...]

Source: food.com
Veal Schnitzel With Herb and Cheese Crust

2 veal schnitzels (or veal medallions pounded to 0.5cm thick) 1 egg , beaten 1/4 cup plain flour 1/4 cup parmesan cheese , freshly grated 1/3 cup panko (you[...]

Source: food.com

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